Taylor C712 Soft Serve Machine

Regular price R 564,183.31
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The Taylor C712 Soft Serve Machine is a high-performance, twin-flavour system that serves two individual flavours or a combination twist. Featuring advanced microprocessor controls, separate hopper refrigeration and Standby mode, it delivers consistently smooth ice cream, frozen yogurt, custard and sorbet while supporting efficient, reliable commercial operation.



About the Brand

Taylor is a trusted name in commercial foodservice equipment, known for innovative, reliable solutions built to perform in demanding environments. With decades of industry experience, Taylor specialises in equipment for frozen desserts, cooking and beverage applications, helping businesses deliver consistent quality, efficiency and performance.

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The Taylor C712 Soft Serve Machine is a high-performance, twin-flavour system designed for businesses that need versatility, consistency and dependable output. Serve two individual soft serve flavours or combine them into a classic twist, with the flexibility to produce everything from low- and non-fat ice cream to custard, frozen yogurt and sorbet.

Features:

  • Two Flavours + Twist – Serve two separate soft serve flavours or combine both for a twist.
  • Versatile Menu Options – Suitable for low- and non-fat ice cream, custard, frozen yogurt, sorbet and other soft serve desserts.
  • Separate Hopper Refrigeration (SHR) – Maintains mix below 5°C during Auto and Standby modes.
  • Microprocessor Touch Controls – Controls are integrated into a durable tempered-glass panel with multiple selectable languages.
  • Consistent Product Quality – Continuously measures product viscosity to help maintain consistent texture and serving quality.
  • Temperature Monitoring – View hopper and freezing-cylinder temperatures in either Fahrenheit or Celsius.
  • Smart Indicator System – Mix Low and Mix Out indicators help operators manage product levels, with an optional audible low-mix alert.
  • Automatic Protection – The machine automatically shuts down when the Mix Out indicator flashes to help prevent equipment damage.
  • Brush-Cleaning Timer – Digital display shows the number of hours since the last brush cleaning to support product safety and maintenance routines.
  • Draw Counter – Allows operators to monitor the number of servings dispensed.
  • Standby Mode – Maintains safe temperatures in the mix hoppers and freezing cylinders during extended periods of non-use.
  • Door Interlock System – Prevents the beater from operating unless the dispensing door is correctly installed for added operator safety.
  • Easy Dispensing – Specially designed thermoplastic freezer door enables quick product dispensing, with self-closing draw handles as standard.
  • Locking Casters – Two front locking casters provide stability while allowing the machine to be repositioned when required.
  • Commercial Installation – Requires two dedicated electrical connections and is manufactured for permanent connection.
  • Ventilation Clearance – Requires a minimum 76 mm (3") clearance on all sides, with the supplied deflector helping prevent warm-air recirculation.

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